Dessert· French
Chocolate Lava Cake
Individual molten chocolate cakes with a gooey center. Showstopper dessert.
- Prep
- 15m
- Cook
- 14m
- Total
- 29m
- Servings
- 8
- Skill
- —
Vegetarian
About this recipe
Individual molten chocolate cakes with a gooey center. Showstopper dessert.
Instructions
- 1
Melt dark chocolate with butter. Whisk eggs and sugar until thick. Fold in chocolate mixture and flour. Pour into greased ramekins. Bake at 425°F for 12-14 min. Invert onto plates. Dust with powdered sugar.
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