Dessert· Italian
Tiramisu Cups
Individual portions of classic tiramisu with espresso-soaked ladyfingers and mascarpone cream.
- Prep
- 30m
- Cook
- 0m
- Total
- 30m
- Servings
- 12
- Skill
- —
Vegetarian
About this recipe
Individual portions of classic tiramisu with espresso-soaked ladyfingers and mascarpone cream.
Instructions
- 1
Whisk egg yolks with sugar. Fold in mascarpone. Whip cream and fold in. Dip ladyfingers in espresso. Layer in cups: cookies, cream, repeat. Dust with cocoa powder. Chill 4 hours.
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