Appetizers· Mexican
Chips & Salsa / Guacamole
Fresh guacamole and bright tomato salsa with crispy tortilla chips. Perfect backup option.
- Prep
- 15m
- Cook
- 0m
- Total
- 15m
- Servings
- 10
- Skill
- —
VegetarianGluten-free
About this recipe
Fresh guacamole and bright tomato salsa with crispy tortilla chips. Perfect backup option.
Instructions
- 1
For guacamole: mash ripe avocados with lime juice, salt, diced onion, cilantro, and jalapeno.
- 2
For salsa: combine diced tomatoes, onion, jalapeno, cilantro, lime juice, and salt.
- 3
Serve with warm tortilla chips.
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