Mains· Italian
Lasagna
Layered pasta with rich meat sauce, ricotta, and three cheeses. The ultimate crowd-pleaser.

- Prep
- 40m
- Cook
- 60m
- Total
- 100m
- Servings
- 12
- Skill
- —
About this recipe
Layered pasta with rich meat sauce, ricotta, and three cheeses. The ultimate crowd-pleaser.
Instructions
- 1
Brown ground beef with onion and garlic; add marinara and simmer.
- 2
Mix ricotta with egg, parsley, and parmesan.
- 3
Layer noodles, meat sauce, ricotta, and mozzarella in pan.
- 4
Repeat layers and top with mozzarella.
- 5
Bake covered at 375°F for 45 min, uncover for 15 more.
Get more recipes like this
New recipes, seasonal menus, and event ideas — sent occasionally.
Related recipes
This page may contain affiliate links. We may earn a commission if you make a purchase, at no extra cost to you.






