Boots in the Sand
A refreshing and tropical prosecco-based cocktail with passion fruit and lime, garnished with a mint sprig, reminiscent of a beach vacation.
- Prep
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- Cook
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- Total
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- Servings
- 1
- Skill
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About this recipe
A refreshing and tropical prosecco-based cocktail with passion fruit and lime, garnished with a mint sprig, reminiscent of a beach vacation.
Instructions
- 1
Muddle the mint sprig and simple syrup in a cocktail shaker.
- 2
Add lime juice and passion fruit puree to the shaker.
- 3
Fill the shaker with ice and shake well until chilled.
- 4
Strain the mixture into a champagne flute or glass.
- 5
Top with chilled prosecco.
- 6
Garnish with a fresh mint sprig or a lime wheel, if desired.
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