Tea Sandwiches Trio

Instructions

1. 1

   Hard-boil the egg, cool, peel, and mash. Mix with mayonnaise and mustard for egg salad.

2. 2

   Thinly slice cucumber. Season with dill and a pinch of salt.

3. 3

   Mix cream cheese with chives for the third spread.

4. 4

   Trim crusts from bread slices. Cut each slice in half.

5. 5

   Spread egg salad on two bread halves. Top with another two halves.

6. 6

   Spread herb cream cheese on two bread halves, top with smoked salmon, then another two halves.

7. 7

   Arrange cucumber slices on remaining bread halves, top with remaining bread. Cut all sandwiches into desired shapes.