Cans of Buster Biscuits

Instructions

1. 1

   Preheat oven to 450°F (232°C).

2. 2

   In a medium bowl, whisk together flour, baking powder, and salt.

3. 3

   Cut in butter until mixture resembles coarse crumbs.

4. 4

   Add milk and stir until just combined, forming a soft dough.

5. 5

   Turn out onto a lightly floured surface and gently knead a few times.

6. 6

   Roll dough to 1/2-inch thickness and cut out biscuits.

7. 7

   Place on an ungreased baking sheet.

8. 8

   Bake for 10-12 minutes, or until golden brown.